First floor — an unobstructed view of the lake
Let yourself be won over by the charm of our first floor and its panoramic view of the lake. An idyllic setting in which to enjoy a meal or share a convivial moment while taking in the landscape.
Rive · Nyon · on the waterfront
A hundred metres from the lake,
and the lake on your plate.
Lake Geneva perch, Arctic char, dry-aged meats. A menu the chef renews with the seasons — served from 8 am to midnight, seven days a week.
Today
Open · 08:00 — 00:00
Rue de Rive 34, Nyon
Opening hours
Monday to Sunday · 08:00 — 00:00
Address
Rue de Rive 34, 1260 Nyon
Telephone
022 361 17 10
Renewed with the seasons
A kitchen that keeps it fresh
The chef composes a house menu he renews with the seasons: cooking drawn from travel and varied cultures, but also from tradition. Lake fish, excellent meats, and much else besides — all prepared on site from the freshest ingredients.
Renewed with the seasons
A glimpse of the menu
Fresh imperial prawns
Daikon radish and carrot salad, coconut water and coriander
Greek yogurt, tzatziki style
With cucumber, olives, red onion and toasted hazelnuts
Sea bream crudo
Raw sea bream, tomato medley and fresh basil
Beef tataki
Green coriander, mint and coconut milk sauce, Parmesan shavings
Seasonal salad
Mix of toasted seeds, crispy onions, bread croutons
Lake Geneva perch fillets, tartare or champagne sauce
Seasonal vegetables
Host, celebrate, gather
Two floors, two moods
Second floor — your own private space
Looking for a place of your own? Our second floor can be privatised in full for your special occasions: birthdays, business meetings, family meals or corporate events. A warm, elegant setting designed to turn every moment into a memory.
The place, the table, after dark
The sign stays lit
until midnight.
The flower wall, the glowing anchor on the second floor, the lit terrace. The restaurant changes face after dark.
View the galleryRue de Rive 34, 1260 Nyon
Find us
Nyon station is a ten-minute walk away, downhill towards the lake.